Chat to Create
Build a recipe by talking it through, with a live draft beside you
Not every recipe starts as text you can paste. When it only exists in your head, talk it through instead: describe the dish, answer a question or two, and the recipe assembles itself in a draft panel beside the conversation. Every field stays editable, and nothing is saved until you say so.
What It Does
Describe It, Don't Format It
Explain a dish the way you would to a friend. When something essential is missing, it asks one or two focused questions instead of guessing.
A Draft That Fills In As You Talk
The recipe builds in a panel beside the conversation, so you can watch ingredients, steps, servings, and timings take shape in real time.
Change One Thing, Keep the Rest
Ask to swap an ingredient or scale the servings and only that changes. Every other field carries through exactly as it was.
It Tells You What Changed
After each update you get a single sentence naming what was actually changed or added, so you never lose track of the draft.
Grouped Ingredients
Mention "for the sauce" and it creates a named ingredient section rather than flattening everything into one long list.
8 Languages
Chat and get the finished recipe in English, Spanish, French, German, Italian, Portuguese, Russian, or Armenian.
See It In Action
lemon garlic pasta for 4
Sounds good. Creamy, or oil-based?
creamy — and add shrimp
Added shrimp and a cream sauce, scaled to 4 servings.
Creamy Lemon Garlic Shrimp Pasta
Silky lemon-garlic cream sauce tossed with linguine and seared shrimp.
For the pasta
- • 400 g linguine
- • 450 g shrimp (peeled)
- • 2 tbsp olive oil
For the sauce
- • 4 cloves garlic (minced)
- • 1 cup heavy cream
- • 1 lemon (zest and juice)
- • Salt to taste