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Pancakes
These fluffy pancakes are made with a simple batter of milk, egg, and flour, perfect for a delicious breakfast or brunch.
Prep: 10mCook: 10mServes: 1Beginner
Ingredients
1 piece egg
125 g whole milk
1.5 tbsp olive oil
3 tbsp sugar
4 pinch salt
1 tsp vanilla extract
150 g ap flour
2 tsp baking powder
unsalted butter
Instructions
- 1
Add the egg, milk, olive oil, sugar, and salt to a bowl and mix well until fully combined.
- 2
Add in the vanilla extract and mix.
- 3
Add in the flour and baking powder. Mix until fully combined.
- 4
Heat a pan and melt butter over medium heat.
- 5
Scoop the batter onto pan and cook until slight bubbles start to form.
- 6
Flip and cook until browned on the other side and edges are dry.
Published on 10/30/2026